The Year of the Cookie
It's been awhile since I've blogged. I'm glad to be back!!! I've decided to bake a different cookie each month for 12 months. Hence the year of the cookie.
These cookies are really good, the chips made them gooey inside
Recipe
2 ½ sticks butter
2 c sugar
2 eggs
2 t. vanilla
2 c flour
1 c cocoa
1 t baking powder
½ t salt
2 c dark choc chips 12oz pkg
Powdered sugar opt
Beat butter, sugar until light and fluffy and
eggs and vanilla, beat well. Stir together flour, cocoa, baking powder and
salt, gradually beat into butter mixture. Stir choc chip.
Roll into balls flatten make design w/fork don’t
over bake
350 8-9mins
Tips
1. Don't over bake
2.Please store leftover cookies in resealable container
*If you have a cookie recipe that you're having trouble with or one you want to try, please send it to me along with a picture and I will give it a shot...send to: dgcookiez@aol.com
P.S. I don't like coconut
I hope you enjoy!!!
See You Next Month
Bon Appetit
